The Ultimate Guide to Air Fryer Vegetables (2024)

Air Fryer is the best way to make easy and healthy vegetable side dishes. Whether carrots, asparagus, green beans, or sweet potatoes, you can perfectly roast almost any vegetable in the Air Fryer! This is your ultimate guide to roasting vegetables in the air fryer.

The Ultimate Guide to Air Fryer Vegetables (1)

Many people ask me about making fried foods such as French fries in the air fryer. However, I tell them that I use my air fryer the most to roast vegetables for dinner!

Yes, air frying vegetables is one of the best uses of the air fryer. The vegetables are cooked similarly to roasting – a little bit crisper on the outside, which my family loves!

The best part is that roasting vegetables in the air fryer takes half the time compared to roasting in the oven. You can also skip preheating in most cases.

Also, check the air fryer roasted vegetable medleyrecipe at thebottomof this post!

If you have still not bought an air fryer, check out my guide on how to choose an air fryer.

Table of Contents

  • Watch How to Make Air Fryer Vegetables
  • Why roast veggies in the air fryer?
  • Tips for perfectly cooked Air Fryer Vegetables
  • Air Fryer Vegetable Cooking Time Chart
  • 25+ Amazing Air Fryer Vegetables
  • Common Questions
  • Air Fryer Vegetables Recipe

Watch How to Make Air Fryer Vegetables

Why roast veggies in the air fryer?

✓ Easy (cut, season, and air fry)

✓ Fast (less than half the time of roasting in the oven)

✓ Healthy (uses a fraction of oil compared to frying)

Tips for perfectly cooked Air Fryer Vegetables

  • Cut veggies into equal-sized pieces. This helps to ensure all pieces are cooked evenly.
  • Do not add too much oil. Air fryers don’t need too much oil to cook the food well.
  • Put the food in the air fryer in a single layer. Do not overcrowd.
  • Shake the basket halfway through.

Air Fryer Vegetable Cooking Time Chart

I have created an easy printable chart for cooking times for vegetables in the air fryer. Visit below to get it!

The Ultimate Guide to Air Fryer Vegetables (2)

25+ Amazing Air Fryer Vegetables

Air Fryer Roasted Sweet Potatoes

These Air-Fried Roasted Sweet Potatoes are easy and delicious. With their crisp exterior and tender interior, they are the perfect side dish.

CLICK HERE FOR THE FULL RECIPE

Air Fryer Cauliflower

This Air-Fried Cauliflower seasoned with spices is easy to make and amazingly delicious topped with cilantro yogurt sauce. It’s a wonderful low-carb side dish.

CLICK HERE FOR THE FULL RECIPE

Air Fryer Broccoli

This easy Air fryer roasted broccoli takes just 10 minutes to make. It is tender with roasted edges and so delicious. A perfect healthy side dish that the whole family will love.

CLICK HERE FOR THE FULL RECIPE

Air Fryer Carrots

Perfectly seasoned and so delicious, these air fryer roasted carrot fries are a quick, healthy snack or side dish. Make these crisp yet tender roasted carrots in the air fryer or oven. They are a favorite for kids.

CLICK HERE FOR THE FULL RECIPE

Air Fryer Beets

Sweet and tender-crispair-fried Beets are a delicious side dish that can be ready in a few minutes. Perfectly roasted, these beets are Whole30, paleo, vegan, and gluten-free.

CLICK HERE FOR THE FULL RECIPE

Air Fryer Zucchini

A quick, simple, and wholesome side dish. The combination of basic spices adds so much flavor to the zucchini. This recipe is vegan, gluten-free, low-carb, and keto-friendly.

CLICK HERE FOR THE FULL RECIPE

Spicy Air Fryer Corn on the Cob

This grilled Air Fryer Corn on the Cob is so easy to make and so good! Spice it up the way you like, and enjoy it as an appetizer, snack, or side.

CLICK HERE FOR THE FULL RECIPE

Crispy Air Fryer Kale Chips

Air Fryer Kale Chips are the best way to enjoy kale! Homemade crispy kale chips are a delicious, healthy, low-calorie snack that can be made in less than 20 minutes.

CLICK HERE FOR THE FULL RECIPE

Crispy Air Fryer Brussels Sprouts

A delicious side dish of crispy air fryer Brussels sprouts. Crispy on the outside and tender on the inside, these are a perfect side dish.

CLICK HERE FOR THE FULL RECIPE

Air Fryer Green Beans with Garlic

These quick and easy Chinese-style Air-fryer Green Beans are so good! Seasoned with ginger, garlic, and flavorful sauces, these Asian Green Beans are a perfect low-carb, vegan side.

Air Fryer Asparagus

Here is an easy way to cook asparagus and turn it into a healthy, delicious side dish. This Air Fryer Asparagus is perfectly seasoned and cooks quickly while keeping it tender-crisp.

CLICK HERE FOR THE FULL RECIPE

Air Fryer Pumpkin

Easy and delicious, thisAir fryer Pumpkinis a perfect fall side dish. Learn how to roast pumpkin in the air fryer that is tender with caramelized edges.

CLICK HERE FOR THE FULL RECIPE

Air Fryer Plantains

These Air Fryer Plantains are a perfect side dish or snack. Made in the air fryer for a healthier version with much fewer calories compared to the traditional fried plantains.

CLICK HERE FOR THE FULL RECIPE

Air Fryer French Fries

Try these easy Homemade French Fries, made in the Air Fryer or Pressure Cooker using the Crisplid. They are so good that you will never want to have deep-fried fries again!

CLICK HERE FOR THE FULL RECIPE

Air Fryer Turnips

Give a healthy twist to French fries with these low-carb air-fryer turnip fries. These roasted turnip fries are easy to make and are a perfect addition to the Whole30, Paleo, or keto diet plans!

CLICK HERE FOR THE FULL RECIPE

Cheesy Samosa Jalapeño Poppers

Cheesy Samosa Jalapeno Poppers is an Indian twist to the favorite party appetizer. This is a vegetarian and gluten-free version made in the air fryer for samosa lovers.

CLICK HERE FOR THE FULL RECIPE

Crispy Air Fryer Okra

Kukuri Bhindi is sliced okra coated in spices and air-fried until crunchy. This crispy okra is so good you cannot stop eating it!

CLICK HERE FOR THE FULL RECIPE

Kung Pao Brussels Sprouts

A simple yet delicious side dish, these Kung Pao Brussels sprouts are easy to whip up in the air fryer. Garnished with roasted peanuts and sesame seeds, they can be made in less than 30 minutes.

CLICK HERE FOR THE FULL RECIPE

Roasted Aloo Gobi (Indian Spiced Potato & Cauliflower)

This Roasted Aloo Gobi is so good! All you need to do is toss cauliflower and potatoes in spices, roast in the air-fryer or oven, and have the perfect Indian veggie dish.

CLICK HERE FOR THE FULL RECIPE

Air Fryer Stuffed Eggplant

Baby Eggplants are stuffed with flavorful and aromatic spices and cooked in very little oil in the Air Fryer. A quick and delicious way to enjoy eggplants!

CLICK HERE FOR THE FULL RECIPE

Air Fryer Taro Fries

These Taro Fries (Crispy Arbi) made in Air Fryer are so easy and delicious. They are a great variation in taste and nutrition to potato french fries. A perfect snack or side with a cilantro dip!

CLICK HERE FOR THE FULL RECIPE

Stuffed Okra

Bharwa Bhindi, which means Stuffed Okra, is a popular Indian side dish where the okra is stuffed with a spicy & tangy filling. This vegan & gluten-free dish is a perfect healthy side dish.

CLICK HERE FOR THE FULL RECIPE

Tandoori Aloo Tikka

Baby potatoes marinated in a delightful combination of yogurt and spices, threaded to skewers, and cooked to create this heavenly appetizer.

CLICK HERE FOR THE FULL RECIPE

Air Fryer Tandoori Gobi

Tandoori Gobi in the air fryer is a great snack or appetizer. A North Indian favorite, made healthy with no oil and so easy to prepare in the air fryer.

CLICK HERE FOR THE FULL RECIPE

Air Fryer Roasted Vegetable Medley

You can also roast mixed vegetables in the air fryer. Make sure to mix either quick-cooking vegetables or root vegetables so that their roasting times match.

Here I paired together bell pepper, cauliflower, red onion, and zucchini.

The Ultimate Guide to Air Fryer Vegetables (27)

Pair firm root vegetables such as sweet potato, beets, carrots, butternut squash, or pumpkin. They all will cook together well at the same time. See the recipe card below for cooking times.

Looking for accessories for the air fryer? Check out my list of the 10+ Best Air Fryer Accessories

Common Questions

Are air-fried vegetables healthy?

When air frying vegetables, you need to use much less oil than deep frying, meaning fewer calories and fat content. That makes air-fried vegetables much healthier.
Air frying also helps to retain nutrients, as the veggies are cooked for a short period of time.

Can you steam vegetables in an air fryer?

Steaming vegetables is not a common use of the air fryer, as air fryers work by circulating hot air around the food. However, you can put a small amount of water in the outer air fryer basket and food to be cooked within a mesh basket. This helps to retain moisture in the vegetables.
I would recommend considering steaming vegetables in the instant pot.

Can you cook frozen vegetables in the air fryer?

Yes! You can cook veggies that are frozen in the air fryer. Add a few minutes to the cooking time to account for the veggies having to thaw during the cooking process.The circulating air in an air fryer helps to remove the moisture and crisp the veggies. However, they might not have the same amount of crispness as fresh vegetables.

The Ultimate Guide to Air Fryer Vegetables (28)

The Ultimate Guide to Air Fryer Vegetables (29)

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5 from 4 votes

Air Fryer Vegetables

By: Meeta Arora

Learn how to perfectly roast vegetables in the air fryer using this easy no-fail method. The veggies are cooked crisp to perfection!

Prep Time: 10 minutes minutes

Cook Time: 10 minutes minutes

Total Time: 20 minutes minutes

Servings: 3

Equipment

Ingredients

  • 1 cup Cauliflower , cut into small florets
  • 1/2 cup Bell Pepper, chopped
  • 1 cup Zucchini, sliced
  • 1/2 cup Red Onions

Seasoning

US CustomaryMetric

Instructions

  • Preheat air fryer to 380°F.

  • In a bowl, toss the vegetables with oil and seasonings. Transfer seasoned vegetables to the air fryer basket, and spread in a single layer as much as possible.

    The Ultimate Guide to Air Fryer Vegetables (30)

  • Air Fry for 8 to 10 minutes, shaking the air fryer basket half way through.

    The Ultimate Guide to Air Fryer Vegetables (31)

  • Enjoy the vegetables as a side with your meal!

    The Ultimate Guide to Air Fryer Vegetables (32)

Video

Notes

Cutting Veggies:Cut veggies into equal sizes to ensure they cook evenly.

Root & Firm Vegetables:The above cooking time works well for tender vegetables. If you are cooking firm root vegetables such as sweet potato, beets, carrots, butternut squash or pumpkin. Air fry for 15-20 minutes shaking half way through.

Nutrition

Calories: 77kcalCarbohydrates: 7gProtein: 2gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gSodium: 16mgPotassium: 305mgFiber: 2gSugar: 4gVitamin A: 861IUVitamin C: 57mgCalcium: 22mgIron: 1mg

Additional Info

Course: Side Dish

Cuisine: American

Diet: Gluten-free, Vegan

Tried this recipe?Mention @pipingpotcurry or tag #pipingpotcurry!

Categorized as: 30 minutes or less, Air Fryer, Cooking 101, Side Dishes, Vegetables, Vegetarian

About Meeta

I strongly believe that each one of us has a chef inside us, we just need to explore the ingredients and create great food. My passion is to share easy, healthy, and wholesome recipes made using Instant Pot & Air Fryer, that are well tested, so you can cook with confidence.

Read More About Me

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The Ultimate Guide to Air Fryer Vegetables (2024)

FAQs

How to get veggies crispy in an air fryer? ›

Preheat airfryer for about 5 minutes at 360F / 182C degrees. Evenly chop veggies and toss with oil and some salt and pepper. If making potato or sweet potato fries, soak them in water for ~30 minutes to draw out excess starch for crispier results and then pat dry thoroughly with paper towels before tossing with oil.

What is the best air fryer temperature for vegetables? ›

Overcrowding the basket will cause the vegetables to steam, not brown. Only add as many as will fit in a single layer. Then, air fry the vegetables at 375°F for 10 to 15 minutes, or until tender and browned. Toss halfway through the cooking time so that they brown evenly.

Is air fryer healthy way to cook vegetables? ›

Nutrient-dense foods like fruits, veggies, whole grains, fatty fish and lean meats are generally just as nutritious in the air fryer as in the oven. However, the air fryer isn't a "free pass" to eat unlimited amounts of higher-calorie foods just because it's healthier than deep frying.

Do veggies have to be single layer in air fryer? ›

Tips for making the best roasted veggies in the air fryer

Overcrowding the vegetables is a big no-no. They need to be in a single layer and not crowding one another to cook evenly. Stir halfway through cooking. This will help ensure that your veggies cook evenly.

Why aren't my roasted vegetables crispy? ›

The Oven Temp Is Too Low

But, they'll turn out soft and soggy instead of crispy and caramelized. The solution: Turn the oven temperature up to 400°F to 425°F.

What vegetables can you not cook in an air fryer? ›

It's important to eat your veggies, and while there are many ways to cook them—the air fryer isn't a good choice for leafy green vegetables, such as spinach, bok choy, Swiss chard, and kale. This is because the speed of the air causes them to heat unevenly.

Why are people getting rid of air fryers? ›

Summary. In conclusion, while air fryers offer certain benefits such as reduced calorie intake and faster cooking times, they are not without their limitations. Size constraints, limited cooking options, and concerns about crispiness are driving some people to look for alternatives.

Do you add water to an air fryer for vegetables? ›

To get the very best crispy vegetables with creamy interiors, ATK's Healthy Air Fryer cookbook advises that a mixture of oil and water not only attains a satisfying crunch but also ensures vegetables such as broccoli and fennel don't dry out as they cook and crisp.

What is the disadvantage of Airfryer food? ›

The main disadvantages of air fryer use include limited cooking capacity, which might require cooking in batches for larger families, and the initial cost, as high-quality models can be an investment.

Which is healthier microwave or air fryer? ›

Which is better: an air fryer or a microwave? An air fryer is ideal for cooking healthier, crispy dishes, while a microwave is best for quick reheating and defrosting. Choose the appliance that aligns with your specific cooking needs and preferences.

What is the healthiest way to cook vegetables? ›

Steaming veggies can preserve nutrients, color, shape, and texture, without having to add any unnecessary fats through ingredients like oils or butter. To steam, place food into a steam basket and cover over simmering water. Since food is not directly touching the water, vegetables retain more of their nutrients.

Why are my vegetables not crispy from the air fryer? ›

Don't overcrowd your insert, or else the air fried veggies will turn out mushy. Go light on the oil. Too much, and the vegetables will become oversaturated and not crisp up. Slice everything in small pieces and thin strips or rounds to make sure they cook evenly in the air fryer.

What is the general rule for cooking in the air fryer? ›

When taking a recipe from oven to air fryer, the general rule is to reduce the temperature by 20ºC – 30ºC, and cook for 20% less time.

What's the best food to cook in an air fryer? ›

Veggies like broccoli, Brussels sprouts, potatoes, zucchini, mushrooms & onions, and cauliflower all turn out incredible in the air fryer. You can also make your main dish IN the air fryer. It works magic with proteins like tofu, chicken drumsticks, meatballs, pork chops, fried chicken… even steak.

How do I make my air fryer Crispier? ›

However, a small amount of oil is usually necessary to achieve a crispy texture. A drizzle or a quick oil spray is all you need for restaurant-quality fries and golden brown fried chicken, while other foods don't need any oil, like pizza or leftovers you might reheat.

How do you make food crispy again in an air fryer? ›

How to Reheat Leftovers (like fries, vegetables, pizza, etc)
  1. Preheat the air fryer for 5 minutes at 400 °F.
  2. Place leftovers in a single layer in air fryer basket.
  3. Cook for 3-5 minutes at 350 °F, or until food is crispy to liking and reaches safe internal temperature of 165 °F.

Why are things not getting crispy in air fryer? ›

Dry the outside of the food properly before you add oil. Do not use too much oil, as this will make the food less crispy and more fattening. Meat or poultry can be lightly brushed with oil or marinated to get the crispiest results.

What makes vegetables crispy? ›

Vegetables need to roast in a single layer without overlapping one another on the baking sheet. This will allow the air to circulate and crisp the outsides (otherwise, the veggies will steam and not crisp). Use Enough Olive Oil. Oil is necessary for the vegetables to caramelize.

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